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(985 customer reviews)

$7.99$19.99

EGG COOKING MADE EASY:scramble, boil, poached, whatever egg dish you want to create, Egg Cup can deliver. Poached egg takes around 6 minutes, simply grease with oil, crack an egg to the bottom cup, then put into a cooking bowl with boiling water, cover lid.

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Microwave Egg Cup

Microwave Egg Cup

This Microwave Egg Cup is easy to use! Scramble, boil, poached, whatever egg dish you want to create, Egg Cup can deliver. Poached egg takes around 6 minutes, simply grease with oil, crack an egg to the bottom cup, then put into a cooking bowl with boiling water, cover lid.


Always grease the cups first before use for easy cleaning after. For hard boiled egg, use the egg tray comes within package, put water in bottom cup, knock a hole on top of egg and pop into microwave for a little more than 2 minutes.

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Microwave Egg Cup
  • EGG COOKING MADE EASY: scramble, boil, poached, whatever egg dish you want to create, Egg Cup can deliver. Poached egg takes around 6 minutes, simply grease with oil, crack an egg to the bottom cup, then put into a cooking bowl with boiling water, cover lid.

 

  • MULTIPLE WAYS TO USE: always grease the cups first before use for easy cleaning after. For hard boiled egg, use the egg tray comes within package, put water in bottom cup, knock a hole on top of egg and pop into microwave for a little more than 2 minutes.

 

  • DISHWASHER SAFE: just throw everything into dishwasher, no more washing pans and spatula, or rinse with warm water with detergent.

 

  • EGG SEPARATOR INCLUDED: for a low calorie egg white only meal. A silicone ring is built onto the cup to protect your fingers from heat. Do not touch Egg Cup immediately after cooking is done, remove from microwave with caution.

 

  • BE CREATIVE: add oil to cup and grease thoroughly, crack egg into the cup, add your favorite ingredients to make a nutritious meal, onions, mushroom, veggies, cheese, bacon, milk etc, then pop it into microwave for 30-40 sec, eat directly from the cup with a spoon, no need to take egg out to a new plate or bowl.

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